Chapter 279: Can it be dried?

   Chapter 279 Can it still be dried?

  Li Hehua sat at the door of the stove, watching the fire inside the stove, letting the fire burn so big, kept the water in the pot boiling, and stretched her neck to see the situation.

   Xue Yihu, who was under the shed on the other side, also stopped and looked this way.

  Xue Sihu and Liu Guixia each had a pair of chopsticks in their hands, and they became even more nervous, and they were both in high spirits. As soon as their Yuebao opened their mouths, they hurriedly used chopsticks to fish out the cooked rice noodles.

  I saw Jiang Yue pour the small scoop of rice milk into the wooden scoop, and several lines of rice milk that looked like threads immediately flowed out of the small hole at the bottom of the wooden scoop.

  Jiang Yue drives the wooden scoop to move, so that the rice milk is more even and falls into the boiling water in more strips.

   After a while, it was cooked in the pot. Seeing this, Jiang Yue hurriedly said: "Aunt, fourth brother, fish out quickly."

   "Okay, okay." At the same time Liu Guixia and Xue Sihu responded, their hands were already stretched out, and they were busy using chopsticks to fish out the rice noodles in the pot and put them in the cold water in the basin.

  The rice strips in cold water are white, one by one, not to mention how beautiful.

  Liu Guixia and the others were very happy.

  Jiang Yue only missed such a small scoop, so it will not be missed. Instead, he put the scoop in his hand and said, "When the rice sticks in this pot are completely cold, they can be hung on the bamboo pole to dry. It can also be cooked and eaten like this, but at that time my mother was reluctant to eat it. Another person can't finish a meal, my mother just dried it like this, and after a few days, she made it for me to eat again, and the taste is not much different."

   "Can this still be dried?" Liu Guixia, Xue Sihu and others couldn't believe it. It was the first time they had heard of it.

   "Well, it can be dried." Jiang Yue said. "When drying, you don't need to dry it for so long. You can roll them into small rolls and hang them on the bamboo pole for drying. You can also put them on something to dry, which is also convenient for storage. After drying, they become soft. It will be very long again. If it is dried for too long, it will take up space for storage. When eating, take a roll out, soak it in cold or warm water, and cook it again. You can also cook it directly, just cook it for a while longer. ."

   "This is great, you don't have to pull it on the spot like noodles, and you're not afraid of others learning it." Xue Sihu said happily. The focus is also always the focus.

Yu Hongyan smiled and said, "So it turns out that the rice sticks are not pulled like noodles, but leaked like this. That's right, when they are cooked, they will become sticks. It's also that Yuebao's mother can think about eating, and she thought that it could be like this. If it were someone else, who would have thought of it, otherwise others would have sold this long ago, and the town wouldn't be full of noodles, and no one would sell rice noodles."

   "That's it." Both Liu Guixia and Li Hehua agreed.

"As for how to make these rice noodles," Jiang Yue said again, "it should be similar to the way of noodles, such as mutton noodles and beef noodles. These rice noodles should be able to be made into mutton noodles and beef noodles. If you want more Let people know that this is not noodles, it can also be called mutton rice noodles, beef rice noodles. Can’t the noodles also be fried, this should also be fried, for example, it can be called fried rice noodles. My mother made it for me at that time. It was actually very simple, that is Let me eat it with vegetable soup when it's cooked."

After a pause, Jiang Yue said again: "Like this wooden scoop, you can ask eldest brother to make a few more, and the hole at the bottom can be made a little smaller, or made a little bigger, and the rice sticks produced in this way have There are thick and thin ones, some people may like to eat thick ones when selling them, and some people like to eat thin ones, so it should be better to sell.”

   (end of this chapter)