1923 The reason for not ordering takeaway

"The speed of a person cooking is comparable to the speed of a restaurant's kitchen." While director Xue was still observing his idol, the Wanzhou grilled fish was already on the table.

As it was his first time here, director Xue was astonished by Yuan Zhou's speed.

"Director Xue, you're not being objective with your words." "You speak as if the kitchen of a restaurant can catch up with boss Yuan's speed," Zheng Jiawei said.

"Uh ..."

That made sense, and director Xue was speechless. However, the next moment, his attention was attracted by the grilled fish on the table.

The Wanzhou grilled fish cooked by Yuan Zhou was different from the ones on the market. There was no difference between the taste of spicy, rattan pepper, or tofu pudding.

Although director Xue was a native of Chengdu and was familiar with the reform of Sichuan cuisine, he was considered a fake Sichuan person and could not eat spicy food.

Therefore, when director Xue saw the red and green chili on the grilled fish, he felt that he probably wouldn't be able to eat his fill today.

"I forgot to tell you to put less spiciness in it. However, it would be a loss if I don't try head chef Yuan's cooking." Director Xue thought for a while and thought of master chef restaurant's rules. If he didn't finish the food, he would be blacklisted.

Since he was on the blacklist, he couldn't eat with eaves Wu. Director Xue picked up his chopsticks and peeled off a piece of meat from the back. The meat here was thick. Director Xue ordered the fish without bones, so he wasn't worried.

With a flick of the chopsticks, a large piece of garlic-shaped meat was peeled off. The snow-white fish meat was contrasted with the slightly burnt fish skin, and an appetizing spicy smell kept entering his nose.

"It smells so good. It's so appetizing." Director Xue started drooling.

"Aowuwu"

As soon as he put it in his mouth, the spiciness that director Xue was worried about appeared. It was not the unacceptable spiciness, but a little sweetness mixed with a little spiciness. It was like adding flowers on top of a brocade. The spiciness did not overshadow the main taste at all. It was accompanied by the fresh and sweet taste of the fish.

"It looks like there are so many red and green chilies, but the spiciness is completely within the range of acceptance. Is it a coincidence?" Director Xue was prepared to bring a friend who loved spicy food to try it again.

Of course, that was a matter for the future. Now, director Xue's appetite was greatly stimulated. How could a chopstick of fish meat with a slightly burnt fish skin and some sauce at the bottom of the plate be so delicious!

"Even the green bamboo shoots are so crunchy. Why didn't I come to such a place of treasure earlier?"

Director Xue didn't just eat the fish, he also started to eat the side dishes. They didn't taste any worse than the fish, and each had its own flavor.

After eating half a fish and some side dishes, director Xue felt that his stomach was not full at all. However, he looked at eaves Wu next to him.

"It can't be?" Director Xue finally looked up and was shocked.

There were already four empty plates in front of Wu Hai. He didn't know about the others, but one of the plates that was exactly the same as the one in front of him was definitely for the grilled fish. He couldn't be mistaken.

"I think I eat quite fast." "I've heard that Picasso could eat a lot when he was young," director Xue said."He was known as the Maraga bucket. Could it be that the ability of an artist is directly proportional to the amount of food he eats?"

According to this theory, director Xue felt that he would never be able to be an artist in his life.

Immediately after, the dishes were carried to Wu Hai one after another. The Black Beast also ate all of them at an extremely fast speed.

Director Xue also buried his head and continued eating. After eating the fish and side dishes, he even ate the chili.

"It's delicious. " Director Xue touched his red lips. His face was red, and he ate to his heart's content.

When the chopsticks reached out again, they didn't grab anything.

"Ya, you finished eating?" Director Xue was a little dumbfounded. He thought that it would take him some effort to finish a serving of Wanzhou grilled fish, but he didn't expect it to be finished before he knew it.

"Dad loves twice-cooked pork the most. I'll order one to help you taste it." Director Xue thought to himself. He felt at ease as he beckoned for su Ruoyan to order another plate of twice-cooked pork.

It wasn't that he didn't want to order more, but director Xue felt that it was best to eat one dish at a time. Otherwise, if he couldn't finish it, it would definitely not be worth it.

Next, chief Xue followed the same method and ordered two more dishes before he stopped. He couldn't eat it down his throat anymore. Although he wasn't satisfied, he couldn't do anything about it. His stomach couldn't stuff it anymore.

"Mr. Zheng, can head chef Yuan bring his restaurant out?" Director Xue wanted to bring some for his father.

"As far as I know, it should be impossible." Zheng Jiawei answered.

"Why can't we bring them outside? that'll increase our business," director Xue said.

"Boss Yuan should be worried that the uncertain time of taking-out would affect the taste of the food. Therefore, before this problem is solved, it's impossible to take-out or take-out." Zheng Jiawei said.

Director Xue was a little disappointed, but at the same time, he admired Yuan Zhou very much. Nowadays, when choosing between money and taste, most people would choose the former.

What Zheng Jiawei said was totally right. So far, Yuan Zhou had only delivered take-out to little Qing and Wu Hai a few times. However, Yuan Zhou didn't deliver it himself these few times, so he roughly knew how long it would take for the take-out to reach the customers.

For example, the steamed dumplings last time. Yuan Zhou estimated the time when Zheng Jiawei would arrive at the hospital and then made the dumplings a little harder.

If he wanted to order take-out, Yuan Zhou couldn't possibly ask everyone when they would eat, right? that would be too unscientific.

Back to the main topic, although Wu Hai ordered a lot, he was very fast. Basically, he finished his meal right after director Xue and the others. He didn't delay the matter at all.

Director Xue still wanted to go and see his father, so he parted ways with Zheng Jiawei and the others. On the way, he picked a restaurant and ordered a twice-cooked pork, a portion of plain white rice, and some seaweed egg soup. Then, he headed towards Jiayuan Road.

"Dad, are you done with your work?" Director Xue could see the swaying figure in the shed from afar.

He had gray hair, a dark face, and an old-fashioned leather skirt. He was Grandpa Xue, whom Yuan Zhou had met before.

"Can't you see that I'm busy? why are you asking? you're just asking nonsense." Old master Xue rolled his eyes at director Xue in annoyance.

"Have you eaten yet? why don't you go back and eat? we won't be setting up the restaurant in the afternoon." President Xue was a little helpless.

"How can I do that? if I leave, what if someone comes to repair my shoes and can't find the place?" Old master Xue immediately refused.

"You can eat first. This should be fine, right? otherwise, I won't have the strength to repair shoes for others." Director Xue finally said something that old master Xue liked to hear.

"Yes." Old master Xue responded with a cold face.

Director Xue placed the food on the table. When old master Xue saw the twice-cooked pork and seaweed egg soup, he nodded his head. They were all his favorite.

In fact, boss Xue and old master Xue had a good relationship in their early years. After all, boss Xue lost his mother at a young age, and old master Xue was both a father and a mother. He had worked hard to raise boss Xue.

However, ever since director Xue was able to earn his own money to support his family, conflicts started to arise. Director Xue hoped that old master Xue would be able to enjoy his old age in peace and would not set up a shoe repair stall. However, old master Xue felt that he could still move, so he could continue with this job. This was a responsibility.

The two of them had different views, so they started to argue, especially after chief Xue founded the company.

……

[Ps: let's open the take-out APP, search for 'Wanzhou grilled fish', and click to add and buy.]