2113 Overtaking at the corner

When dashi xiujie heard it, he replied with a sonorous and powerful tone,""Hai, I'll definitely double my efforts to live up to master's expectations, and I won't let you down."

"Back then, I had high hopes for you, Mr. Stone. Now that you have head chef Yuan's guidance, I believe that you have a bright future ahead of you. Sooner or later, you will be the leader of the Japan food and beverage industry." Fujiwara said.

When he first learned that Yuan Zhou had accepted master Cheng as his disciple, he was full of regret. If he had introduced dashi xiujie earlier, master Cheng might not have had anything to do with him.

However, it wasn't too late now. As the saying went,"a good meal is not afraid of late".

Dashi xiujie's kneeling figure became straighter. He slightly lowered his head and said seriously,""Hi!"

"When do we set off this time?" Tengyuan was quite satisfied with dashi xiujie's attitude.

"I've already contacted the other side. The specific time will be in three days. I wonder if it's convenient for tengyuan Jiayuan?" Dashi xiujie replied.

"No problem. I'll just prepare," said tengyuan after a short consideration.

Although he said that, he was thinking: "It seems that the exchange meeting between China and Japan is about to be held soon. It's perfect to use this as an excuse to meet Zhou Shijie."

While dashi and Fujiwara were discussing their plan to go to Huaxia, some people were busy making preparations.

"Head chef, do I need to take the coconut milk out if it's frozen?" The young man in the chef's hat asked nervously.

It would be a wonder if he wasn't nervous. He had made three desserts, but none of them met the head chef's requirements.

"Can't you judge for yourself? you have to ask me about everything. How about I do it myself?" Chu Xiao's voice sounded a little irritated.

Although this guy was cold and aloof in the small shop, he was the standard Devil King in his own shop in France.

"I'll confirm it immediately. " The young man immediately went to confirm.

Looking at the exquisite goose liver in front of him, Chu Xiao said thoughtfully,"I always feel that something is missing. What should it be?"

This innovative dish of foie gras was thought of based on the inspiration he got from Yuan Zhou's roast suckling pig that he had eaten before. He had roasted the foie gras for a while, but Chu Xiao still felt that something was missing.

This was the new dish that he had prepared for the program. If it wasn't for the fact that the program was held in China and it was on the way, Chu Xiao wouldn't have been willing to participate in it. He might as well spend the time studying his cooking skills and maybe he would be able to see Yuan Zhou's tail lights.

"There's still a week before the show starts, but I can go to Chengdu in advance so that I can try to roast suckling pig again. " While thinking about it, Chu Xiao took out his mobile and made a call.

"Xiao Lu, help me buy a plane ticket to Chengdu today. I have something urgent to attend to." Chu Xiao dialed his new assistant's number.

Obviously, he had changed his assistant again. Although he had just taken the position, he already knew Chu Xiao's temper very well. Even if he received this call inexplicably, he immediately said professionally,"No problem, boss."

After settling the matter of the trip, Chu Xiao then came back to his senses and paid attention to the coconut jelly.

"Look at how perfect these things are, they're like white plasticine. Hmm, from the looks of it, I, who originally wanted to eat sweet food, suddenly want to lose weight. " Chu Xiao commented.

When he was abroad, Chu Xiao was a great Onmyoji. He spoke in a weird way and sometimes, it was hard to tell whether he was really praising or insulting people. Of course, he could still tell this time. The young apprentice apologized immediately and took the coconut milk jelly back to make another one.

On the other hand, he was much more miserable than dashi xiujie and sucha.

Originally, the matter of Yuan Zhou accepting in-name disciples should have been widely publicized, especially the fact that there were only two spots for in-name disciples of foreign dishes. It must be something that the whole of Asia paid attention to. For example, the Singapore national treasure chef opello and several other chefs who had once come to Chengdu. They couldn't do it themselves, but their juniors could.

It could be said that big stone and sucha had used their flesh and blood to block the news of the explosion from spreading. Only after the dust settled did everyone know.

Sucha had finished a period of study and was planning to return home to report the situation to her father. While she was at it, she was looking for a few ingredients unique to Thailand to send to her teacher, but she was "ganged up" on.

Unlike dashi, who was the sole Overlord in Japan and had Fujiwara's backing, there were several people in Thailand who were on par with sucha.

"I think I should return to China as soon as possible." Sucha felt that this place was too dangerous. It was still safer to stay by her master's side.

And so, before anyone could recover from their defeat, sucha had already secretly bought a ticket and was planning to leave.

Yuan Zhou didn't know that his two in-name disciples of the foreign cuisines were coming back. They had only been back for a few days and he was now planning to give them a confinement period.

"I have something important to discuss with you. Yuan Zhou, come out quickly." Wu Hai ran over hurriedly.

"What's wrong?" Yuan Zhou looked at the flustered black beast, followed by Zhou Xi and Zheng Jiawei.

"If it's about your nephew's birthday, then don't say anything." Yuan Zhou said indifferently. That was because Wu Hai had already reserved many tables of all-fish banquet at master chef Restaurant with the help of the rice soup and noodles for one month and one hundred days.

"No, that's not it. I have a girlfriend now. Is it worth celebrating?" Wu Hai said.

"Oh, so he has a girlfriend ..." Yuan Zhou nodded his head. Then, he suddenly realized what kind of ghost story Wu Hai was talking about.

Yuan Zhou didn't even maintain the poker face on his face. He asked,""You have a girlfriend?"

"Yeah, to celebrate me getting rid of my single status, can I make a reservation for a party?" Wu Hai said.

"Who ... Who's Wu Hai's girlfriend?" At first, Yuan Zhou wanted to ask Wu Hai, but then he felt it was not reliable to do so. Therefore, he shifted his gaze to Zhou Xi and Zheng Jiawei.

"Eaves Wu's other half is a bear." Zhou Xi answered.

"Little Bear and a hai just confirmed their relationship last night," Zheng Jiawei also nodded.

Zhou Xi might lie for the sake of his idol eating at the banquet, but Zheng Jiawei wouldn 'T. Yuan Zhou felt that he had made a huge mistake yesterday.

"It's a party to get rid of your single status. Although there wasn't such a banquet before, I think it's possible to make a reservation." "You won't break up in a few days and then have a break-up party, will you?" Yuan Zhou asked tentatively.

"Of course I won 't," "Mao Xiong and I are not that kind of people," Wu Hai immediately said.

However, Yuan Zhou felt that both Wu Hai and Mao Xiong were such people. Of course, he had better not say it out loud.

"Where's hairy bear? why don't I see hairy bear?" Yin ya asked.

"She went home to move her things." Wu Hai said casually.

"Move things?" Yin ya was puzzled.

"That's right. I'm packing some daily necessities. The bear is moving in to live with me." Wu Hai said.

They're living together? Yuan Zhou felt that he had been overtaken by someone. He and Yin ya hadn't even lived together yet.

"You guys ... When is the date for your party?" Yuan Zhou asked after a pause.

"The day after tomorrow. The day after tomorrow will be fine. I want to order Sichuan cuisine for the Sichuan banquet." Wu Hai thought for a while and answered.

The Sichuan banquet was a relatively ancient banquet in Sichuan cuisine. It was famous for its many dishes and meat. Generally speaking, a table of dishes couldn't be finished, so it was slowly simplified. The current New Year banquet in Sichuan Province was simplified from the Sichuan banquet.

How did Wu Hai know about such a professional banquet?

Yuan Zhou was puzzled, but he still agreed,"OK, let's do it this way."

Seeing that he had achieved his goal, Wu Hai was very happy.

……