2482 The popularity of new ways of drinking

It turned out that men also had a sixth sense.

As a result, the last one was not Chou hai, but Qiu Xinyuan. This guy's hands were a little short. After eating the other three, he still had a few pieces left.

Then, it was naturally Chou hai and the others who played the role of companions and helped. Otherwise, the next time they came to eat, there might be one less person.

Today was a day to help their friends. Qiu Sanshan and the others felt great. As for Qiu Xinyuan's thoughts, they didn't really matter.

Qiu Xinyuan was speechless.

"Oh, it's comfortable." Perhaps because he had eaten a few more pieces of goose meat today, Qiu Yuanshang was half-leaning in his chair, feeling very comfortable.

Although a few pieces of goose meat had been stolen, Qiu Xinyuan had always been at the bottom of the food chain and was more used to it. He just mourned for a little while, as he had more important things to do.

"How is it? it feels good, doesn't it? not only did you eat delicious meat, but you also drank some wine. You really can't find such a perfect thing anywhere." Qiu Xinyuan asked Chou hai.

Chou hai smacked his lips, reminiscing the fragrant red rice wine and the soft and chewy goose meat. He nodded and said,""Although it's not as refreshing as drinking directly, the taste of the food is enough to make up for this gap. It's really good."

He was quite satisfied. Although he hadn't tasted the monkey wine yet, he could already imagine the flavor of the monkey wine brewed by Yuan Zhou through the red rice wine. No wonder it could attract so many people.

Qiu hai couldn't help but feel a little regretful. If only he had agreed to the invitation of Qiu Xinyuan earlier. He felt that even the ten new wines he had brewed couldn't be compared to the one brewed by Yuan Zhou.

"How is it? can we still eat it? we can try the drunk shrimp. It's really delicious." Qiu Xinyuan said proudly.

Qiu hai did not notice Qiu Xinyuan's expression but was attracted by his words. His eyes lit up and he said,""Is it the drunken Shrimp from Jiangnan? it was soaked in yellow wine. Was the yellow wine brewed by head chef Yuan himself?"

The mellow taste of the red rice wine was still lingering on the tip of his tongue, but when he thought of the fragrant and sticky taste of the rice wine, he began to salivate again. It was obvious that he really wanted to drink it.

Chou hai was famous for his rice wine. The rice wine he brewed was clear but not turbid. It had a refreshing fragrance that ordinary rice wine did not have and was well-known throughout the country. Therefore, he knew a lot about Drunken Shrimp because many famous restaurants in Jiangnan wanted to use his rice wine to make this dish.

"No. Boss Yuan's restaurant uses white spirit. Of course, the white spirit is also brewed by boss Yuan himself. You can try it. It's really an excellent liquor." Qiu Sanshan said.

The rice wine used for the drunk shrimp mentioned by Qiu hai was indeed the cooking method of Jiangnan. However, there were also drunk shrimp and drunk crab in Sichuan. The cooking method was slightly different. It should be due to the local conditions. However, after Yuan Zhou's cooking, it naturally became extraordinary.

"We definitely have to try. I think it's possible." Chou hai touched his bulging stomach and felt that a serving of prawns was still worth it.

"The red rice wine has a strong aftereffect. You have to be careful." Qiu Yuanshang kindly reminded.

They had found out that the amount of liquor in the drunken dishes in Yuan Zhou's restaurant was based on each person's capacity for liquor. As for how they found out, it was naturally because Qiu Xinyuan's capacity for liquor was the least among the three of them. They would naturally find out after they helped more.

Chou hai had felt his head swell up before this. It was not that he felt uncomfortable, but he really wanted to lie down and have a good sleep. He thought that he was tired after rushing all the way from Lu province, but after hearing Qiu Yuanshang's words, he finally understood the reason.

Chou hai shook his head slightly. As the person with the second lowest alcohol tolerance among the four of them, he always thought that he could drink a lot. Therefore, he did not admit defeat. "Don't worry, it's not a problem to eat a drunk shrimp. "

Chou hai, who had always been drinking yellow rice wine, had no idea how much he could drink.

Qiu Xinyuan, who had the antibodies, was still sober. Seeing that Chou hai still wanted to order drunk shrimp, he looked at the others and realized that they could definitely help. He called su Ruoyan over to order some.

As for the wine used for the drunken prawns, Yuan Zhou used the highly concentrated Baiguo wine that he had specially developed. It had a slight fruity fragrance and the relatively high alcohol content could kill many bacteria in the prawns. Although the river prawns personally cultivated by the system were the size of a knuckle, lively and without any bacteria, he had already been used to preparing for a rainy day.

This hundred fruit wine was specially brewed to make drunk shrimp. It could bring out the fresh and sweet taste of shrimp meat with the fruit fragrance. When it was in the mouth, it was as if the whole spring had been brought into the mouth. It was so fresh that it made people's eyebrows drop.

He didn't know how the others felt, but to Chou hai, it was indeed wonderful. The hundred fruit wine and the fresh shrimp were well matched. He was really drunk when it was added a little more, and he felt raw when it was reduced a little. His control was amazing.

Of course, the consequence of showing off was that in the end, Qiu hai was carried away by Qiu Sanshan and the other two, because his legs were already weak.

Due to the abnormal behavior of the drunk goose, Yuan Zhou paid special attention to it in his spare time while cooking. He found that not only the drunk goose, but also the drunk shrimp and drunk crab were all dishes with a high order rate. Almost every ladder team would have someone order similar dishes, sometimes five or six people, sometimes two or three people.

Moreover, Yuan Zhou found them familiar at first glance. Most of them were drinkers who liked to drink, which was a little strange.

Although he couldn't figure it out no matter how much he thought about it, Yuan Zhou knew that it wasn't the time to think about it. Therefore, he still put his energy into cooking.

The lunch time continued.

Di Yun was standing in the queue, bored to death. He looked at the three people in front of him and began to calculate when his turn would come.

Suddenly, someone patted his shoulder. Di Yun turned around and saw the tall she Lin. To be honest, if he did not know what she Lin's profession was, he would have thought that he was in the sports or fitness industry just by looking at his body.

Chen Wei's figure was already very robust in the restaurant. However, she Lin's figure was not inferior to his. Moreover, if one looked carefully, one would know that she Lin was even more robust.

"Oh, it's you, Xiao Lin. Why are you here today?" Di Yun and she Lin were old acquaintances, so he greeted her very proficiently.

In fact, di Yun and she Lin had only gotten to know each other when they were drinking in a small Tavern. At that time, they had used all sorts of strange tricks to snatch the Feng tu Spring wine and drink more. They were originally a temporary team that shared tables, but in the end, they had become friends through a fight.

Of course, she Lin was a wine-maker, while di Yun was a wine-seller, so they could be considered to be in the same trade. Thus, ever since then, the two of them kept in contact. If one of them drew a spot to drink, they would still call the other over for a drink. This could also be considered a tacit understanding.

However, this was the first time they had met during dinner, so di Yun was a little surprised.

"It's just that I haven't been able to get a slot recently, the liquor worm in my stomach is about to rebel, so I can only come here to satisfy my craving. " She Lin said honestly.

"So you've seen that post too. It's my first time trying it out. I wonder how it's going to turn out." Di Yun immediately knew what she Lin was here for.

When she Lin heard di Yun's lack of confidence, she immediately said,""It's definitely reliable. I know the person who posted it. "

……