2694 Chapter 238-clam chicken

The reason why Yuan Zhou asked about this matter was actually because an inheritor of the clam chicken had come to him before.

Saozi was a dish from Shancheng. However, even though Shancheng had been separated from Sichuan, the cuisines were still considered Sichuan cuisines.

There were simply too many varieties of Sichuan cuisine. It was really just eating a few dishes a day. It was impossible to repeat the same dish for a year, let alone the dishes that were about to be lost in the mountain Kaka in Shancheng.

No customer had ever ordered this dish before, so Yuan Zhou gradually forgot about it. He didn't remember that there was such a dish until wang yang came to him.

In fact, the most important thing about the clam chicken was the clam and the ingredients.

Whether a dish was delicious or not, the craftsmanship was the key. Cooking utensils and ingredients were also inestimable variables. Wang yang came to Yuan Zhou for a reason.

Wang yang was originally a partner of a master chef who made the roe deer. The master chef was the roe deer, and he was the one who made the roe deer chicken. They could be considered to be a good match. However, the master had passed away not long ago and what awaited wang yang was the loss of the roe deer chicken. Even if there was still the last roe deer made by the master chef, it wouldn't last long. Then, wang yang thought of Yuan Zhou.

He was not willing to accept the loss of the kuwako chicken. As the well-deserved King of Sichuan cuisine, wang yang naturally thought of Yuan Zhou first. He always felt that anything could be solved by Yuan Zhou.

Even if Cheng zhaomei was already known as the king of Sichuan cuisine, she was still not as confident as his master, so it was not strange for wang yang to come looking for her.

Yuan Zhou could use the utensils provided by the system to cook the clam chicken. For wang yang, this problem was only a temporary one. Therefore, he intended to learn how to cook it himself.

After a period of research, he had always felt that although the hairpin seemed simple, it was actually quite difficult to make. The steam pipes were a big problem, not to mention the others. It was not that Yuan Zhou could not make the steam pipes.

Yuan Zhou had been praised by several Masters. He was indeed very talented in ceramic art. However, the production of the pipe was also very particular. It had to be smooth and smooth. If there were some lumps or something not smooth inside, it would affect the smoothness of the steam.

Yuan Zhou had once compared the one he made with the one provided by the system and always felt there was a gap. Therefore, he wanted to find a master of the hairpin to discuss it. It was much better than working behind closed doors.

After wang yang got the answer that Yuan Zhou needed to study, he went back with great relief. Keeping one's promise was almost the symbol of Yuan Zhou. Therefore, he naturally felt very relieved after getting Yuan Zhou's answer.

Meanwhile, Yuan Zhou asked master GE, master ju and master flying finger to spread the news, hoping that he could find a master to discuss it.

Originally, this dish was a niche dish, and there were almost no people who knew how to cook it, let alone those who made this kind of utensil.

He didn't expect that he would receive news from master GE in just half a month. Even though Yuan Zhou was as calm as still water, he couldn't help but be stirred up.

"It's a coincidence that this master is in Rong city. I came here to see you, but I didn't expect to meet this master here. " Master GE said in a casual tone.

In fact, ever since master GE met Yuan Zhou face to face, he had become very interested in Yuan Zhou's culinary skills besides his admiration for his pottery craftsmanship. The desserts Yuan Zhou brought to him for the first time were absolutely delicious.

If it wasn't for the fact that the matter of going abroad had already been decided, master GE would have wanted to quit his job and go to Chengdu with Yuan Zhou to eat delicious food.

Food was the most important thing to the people, so naturally, food was very important. However, master GE was also a man of principle who must fulfill his promise to others, so he only had time now.

Master GE left his old friend master ju, who was still busy, and came to Rong city secretly. He even left his assistant behind.

It was hard to say whether Yuan Zhou was lucky or master GE was lucky. They could even meet master Qin, whom they had met once before, just by taking a car. This master was not only good at making hairpins, but also good at making pottery.

As he grew older, he handed over all the work to his disciples. He walked around by himself. Of course, master Qin was also inspecting the soil quality of various places to see if he could find suitable soil to make something new. He wasn't just idling around.

Coincidentally, master Qin met master GE just as he arrived in Chengdu. Naturally, master GE did not cry when he saw master Qin.

Hearing Yuan Zhou highly praised by master GE, master Qin also became interested to see how talented this talented chef was.

People always said that a soldier who didn't want to be a general wasn't a good soldier. Now, it had become a chef who didn't want to be a top ceramic master wasn't a good chef?

It was rare for master Qin to be interested. Naturally, master GE immediately took the opportunity to make a phone call to Yuan Zhou to settle the matter.

When Yuan Zhou heard master GE say that master Ren was in Chengdu, he let out a sigh of relief. He had no choice but to ask for leave. If he had asked for leave again, his dog life would have been in danger. Fortunately, such a thing didn't happen.

"I'll be free tomorrow afternoon. I'll visit Grandmaster Qin then. " Yuan Zhou thought for a while and then said.

There were four hours from lunchtime to dinner time. It was also okay to prepare in advance and reserve more than 10 minutes for dinner ingredients. Three hours was enough for Yuan Zhou to go to many places. He just didn't know where exactly this master Qin was in Chengdu.

"There's no need for us to come here directly. Master Yuan, you can just prepare the clay you're going to make. If we don't come to Chengdu to have a meal prepared by master Yuan, it'll be no different from never being here. " Master GE revealed his true intentions.

First, master GE really wanted to eat Yuan Zhou's dishes. Second, he vaguely knew that Yuan Zhou was very busy and had to open his restaurant every day. Since he wanted to eat and Yuan Zhou was busy, there was naturally no better place than the restaurant.

Master GE directly ignored master Qin's suggestion and set an appointment to meet at the restaurant. As for master Qin, he didn't care where they would meet. He had a lot of time and was willful!

Therefore, he just rolled his eyes at master GE and did not object.

"Now, there should be a chance to solve the problem of head chef Wang." Yuan Zhou muttered.

In the beginning, Yuan Zhou's idea was to teach wang yang how to make the roe deer himself and then make the roe deer chicken. This way, he could live up to his name. Of course, if he really didn't have the talent to make it, he could also help wang yang contact some sources of the roe deer.

After all, every chef had their own unique cooking habits. In order to make suitable kitchenware, the chef and the craftsman naturally needed to work together.

These were the two most suitable methods for wang yang.

Due to master GE's phone call, Yuan Zhou was in a very good mood. He bought quite a lot of local specialties, not only for his friends and family, but also for his mother-in-law. He directly selected the gifts carefully and sent them to her.

……