Chapter 871 Top Excipients

After making the call, Zhao Xinyu went to several other mountains. Although the ginseng and poria pills were mainly ginseng, other herbs were needed. He also wanted to see if other herbs could be used.

In this day, Zhao Xinyu almost walked through several mountains, and the auxiliary medicines needed for the Ginseng and Fuling Pills were basically available.

As the sun set, Zhao Xinyu returned to Wenying Pavilion. When he entered Wenying Pavilion, he felt a different atmosphere, and laughter could be heard in several courtyards.

He couldn't help but be stunned. He had been busy during this period, and he had forgotten that the Mid-Autumn Festival was already here, and people from several big families were here.

Entering the living room, a graceful figure rushed over to her, and she was kissed on the cheek.

"Brother, I heard from my sister-in-law that you went into the mountains and brought back something good."

Zhao Xinyu chuckled and raised his hand to gently stroke Meng Feifei's hair, "You are such a big girl. Your boyfriend will not be jealous if he sees you kissing an old man like me."

Meng Feifei chuckled, "He dares. You are my brother. If anyone dares to be jealous, see how I deal with him."

"Feifei, that's not what you said just now. Have you forgotten Red Rock Cliff?" Du Mengjiao said with a smile.

When Du Mengjiao said this, Zhao Xinyu was slightly startled, and instantly he felt a pain in his waist. Meng Feifei, who was smiling just now, had a sullen face, and her jade hands kept moving around his waist.

"Feifei, what's going on?"

"You also said that we all saw the photos that my sister-in-law and the others took. You didn't even notify us of such a beautiful snow scene and didn't let my sister-in-law and the others send it to us. We hate you so much."

Zhao Xinyu laughed and said, "What did I think it was? I haven't been back for a few years, and I happened to encounter heavy snow. Hongshiya is different from other places. Heavy snow often happens. When it snows heavily this winter, I will give it to you." Call up."

"Today we are going to eat Bai Tiao. Now every day on the Internet, I can see people talking about the Bai Tiao you made. Many top chefs in five-star hotels in Yanjing lamented that you can make Bai Tiao like this that no one goes to. The ingredients you saw turned into worldly delicacies, and even if I told you the cooking method, they couldn’t make it.”

Zhao Xinyu laughed and said, "Sure, let me get some white strips first. There are also white strips in Wenying Lake."

Du Mengnan chuckled, "No need to go, Han Jun and the others will come over later, and they also want to try the white strips."

While Zhao Xinyu was preparing, Han Jun and Zhao Shiming came over with several buckets of white bars. "Xinyu, I remember there are no white bars in Wenying Lake. Why are there so many white bars now?"

Zhao Xinyu chuckled, "Maybe there were white strips in the fish fry you bought in those years. Don't forget the big flood in that year. There were a lot of white stripes in the mountains and streams. In the past, people didn't care even if they saw the white strips. You deal with the white strips, etc. I'll do it."

Zhao Shiming and the others dealt with the IOUs, and the remaining people moved the tables and chairs in the restaurant to the yard. Du Mengnan and the others even brought out all the fruits that Zhao Xinyu had picked.

When they saw the fruits on the table, Han Jun and the others widened their eyes, "You are still alive."

Du Mengnan chuckled and pointed to the fruits brought out, "Look what this is?"

Only then did Han Jun and the others see three fruit plates with three kinds of fruits, one golden, one silvery white, and one blue. These were the Jinshui Pear and Yulingtian that Zhao Xinyu announced on the official website of Ziah Dijun Group last year. Li, Lan Ling Guo.

"These fruits?"

Du Mengnan chuckled, "During that time, Zhao Xinyu went into the mountains several times, and he picked these all back from the mountains."

"Why don't you call us and let us go into the mountains and have a good meal."

"It's not too late now. Eat less and eat white bars later."

After eating the delicious Jinshui pear, Yulingtian plum, and Lanling fruit, which tasted ordinary to exquisite, Zhao Shiming said angrily, "It's all those old men, otherwise we would be able to launch these three delicious fruits this year. This taste That’s great, let’s calculate how much our losses will be this year.”

Du Mengnan chuckled, "There's nothing we can do about it. By the way, Brother Ming, we replaced a lot of fruit trees last year, but I didn't hear that those fruit trees didn't bear fruit."

"Most of them died, but some of them survived. This year they also bore fruits. Although the size and color are not as good as those we grew, the taste is much better than the ones sold in the market. During that time, they even specially asked people to come and inquire. Are there any fruit trees that need to be replaced?”

Han Jun chuckled, "The grapes we pruned last year also took root in several places, but there seems to be no place where black grapes can be successfully cultivated."

Du Mengnan nodded, "It's good if they can survive. I hope the fruit trees we eliminate will make them rich."

While people were chatting, a scent filled the kitchen, and dishes were served one after another. As the scent filled the air, everyone couldn't help but turn their heads to look at the kitchen. This was the first time they smelled this scent.

"Bai Tiao, this must be Bai Tiao." Meng Feifei suddenly became excited.

Du Mengnan shook his head, "Feifei, this doesn't taste like Baitiao. Go and see if your brother has fried the garlic sprouts."

When Du Mengnan said this, everyone was startled. Liu Fengying and the others also thought that Zhao Xinyu said in the morning that they would go into the mountains to get wild garlic seeds, but they did not believe that the smell was that of fried garlic sprouts.

In this day and age, garlic sprouts are considered a common ingredient for ordinary people, but fried garlic sprouts cannot have such a fragrance.

After a while, Meng Feifei and several other young people came out of the kitchen carrying dishes one after another, with something still in their mouths.

"Sister-in-law, you guessed it right. It's really fried garlic sprouts. The garlic sprouts are so fragrant. Let's try them. I asked my brother to fry a few more portions."

When Meng Feifei said this, everyone's eyes widened. They looked at the dishes placed on the table, their eyes swept directly from the grouper and white jade crab, and landed on the fried garlic sprouts.

The garlic sprouts were emerald green, just like the garlic sprouts they remembered, but the aroma that pervaded the garlic sprouts was unlike anything they had ever eaten fried garlic sprouts before.

Du Mengnan picked up the chopsticks and added one. The garlic sprouts were crisp and refreshing, without any pungency, and only had a fragrance that they had never felt before. This shocked Du Mengnan and the others. The garlic sprouts were difficult to taste, but now...

Du Mengnan was stunned, and Luo Xiao and the others were also a little confused. They were obviously surprised that garlic sprouts had such a taste.

"Mengmeng, where did these garlic sprouts come from?" Han Jun's eyes widened.

"This garlic sprout was brought back by Zhao Xinyu from the mountain today. You have never seen it before."

Han Jun shook his head, "No, this is the first time I have eaten garlic sprouts with such a taste."

Seeing a group of people eating happily, Meng Feifei chuckled and said, "Sister-in-law, wait a minute, I said I have a surprise for you."

After a while, a group of young people came out again with a dish. When it was placed on the table, everyone was stunned: cucumber and pork head.

Cucumber and pig head meat are familiar to people like Du Mengnan but have never eaten it, but it is very familiar to people like Han Jun and Zhao Shiming.

But since they followed Zhao Xinyu, they haven't eaten much cucumber and pig head meat. They didn't expect that Zhao Xinyu would make such a dish for them to drink with wine today.

"Feifei, what's so delicious about this pig's head meat? In those years we drank and ate every day, and we've long been tired of it." Tiedan said with a smile.

Meng Feifei chuckled, "Brother Tiedan, this is a surprise that my brother wants to give you. You can try it before you talk."

After hearing what Meng Feifei said, Tiedan picked up a piece of pig head meat with his chopsticks and put it into his mouth with a hint of doubt. Tiedan was stunned for a moment.

The pork head meat is spicy in the mouth, but it is not the spiciness of chili peppers, but a mixed spiciness. This kind of spiciness includes the spiciness of chili peppers, and there is another kind of spiciness. The two kinds of spiciness are mixed together, and there is an indescribable spiciness. It's fragrant, and the pork head meat is not greasy as they thought. It's full of elasticity, without any greasy feeling, and it's even more enjoyable to chew.

"What's wrong?" Zhao Shiming knocked on his egg.

Tiedan immediately reacted, "Brother Ming, try it. This pig head meat is delicious."

Hearing Tiedan's words, Zhao Shiming and the others were also stunned. Several people couldn't help but stretched out their chopsticks. After taking a bite, they were also stunned.

"Feifei, how did your brother make it? This pork head meat is really delicious. I have eaten pork head meat for more than ten years. This is the first time I have eaten pork head meat with such a taste." Zhao Shiming looked at Meng Feifei.

Meng Feifei chuckled, "I don't know either. Brother said that if there are more pig heads, he will teach you how to make this pork head meat."

Du Mengnan and the others kept watching Zhao Shiming's reaction. After hearing Meng Feifei's words, they also thought of something and took a piece of pig head meat. After eating it, they, who had hardly eaten pig head meat, were instantly petrified, with eyes filled with tears. It was full of horror.

After a while, Luo Xiao let out a long sigh, "Xinyu's cooking skills are really at the pinnacle. He can even make pig head meat so delicious."

Meng Feifei chuckled, "Grandpa Luo, my brother said that the preparation of pork head meat is one aspect, but the reason why pig head meat is so delicious is because of the chili pepper and the use of wild garlic brought back from the mountains. "

What garlic?

"It's a very spicy garlic. I also saw my brother mixing chilies and garlic. He said that if he seasoned it with the wild garlic he brought back from the mountains, the taste of the dishes would be improved."

When people were surprised, the dishes were served one after another. After they tasted them, they finally believed what Meng Feifei said just now. They were also made by Zhao Xinyu and Zheng Min, but the taste of the dishes really improved a lot.

As a scent filled the air, Du Mengnan and the others, who had been eating Baitiao for several months, couldn't help but take a deep breath, "This fragrance is much more fragrant than the Baitiao that Lu Ming made a few days ago when he was engaged."

When the white bars were served, Han Jun and Zhao Shiming were already intoxicated by the fragrance. When they tasted the crispy white bars, Zhao Shiming and Han Jun couldn't help but shake their heads.

They had eaten Baitiao in the past, but the Baitiao they had eaten had a fishy smell and a lot of burrs, but now they couldn't feel the fishy smell at all, not even a single burr, and all they could feel was the fragrance.

While eating the white strips, Zhao Shiming raised his eyes and looked towards the kitchen, "Xinyu, why doesn't Sister Min come out yet?"

Meng Feifei chuckled, "There is also a game."

"And game?"

Meng Feifei's almond-shaped eyes flashed, "You must have never eaten it. The only places where you can eat this kind of game are in the north."

At this time, Zhao Shiming and Han Jun all looked at Du Mengnan and the others. Du Mengnan chuckled, "It's a sand grouse. It doesn't exist in the south. Even on the Hongshi Cliff, it can only be seen during heavy snow days. After a heavy snowfall during the New Year, Xinyu picked up a lot of sand grouse, and he kept them just for you to taste them. The taste of these sand grouse is no less than Linglong chicken."

When the braised chicken nuggets were served, Du Mengnan looked at Zhao Xinyu who followed him out, "Zhao Xinyu, there should be wild garlic in this braised chicken nuggets?"

Zhao Xinyu laughed and nodded, "Try them all. The sand grouse with wild garlic tastes much better. I plan to plant a batch of wild garlic in the village next year."

"Grow, you must, and there are many kinds. This wild garlic is so flavorful." Han Jun smiled and put a piece of braised chicken into his mouth, and then his eyes lit up.

After eating a piece of sand chicken, Han Jun looked at Zhao Xinyu and said, "Xinyu, this sand chicken is really good. Get some sand chicken and let's raise them so that Wuyou Restaurant can have another signature dish again in the future. "

"Sandgrouse are only found in the prairie, and we don't have them in our hometown. When I have time, I will go to the grassland to see if there are any breeding farms there, and bring back a batch."

Zhao Shiming laughed, "Let's not talk about sand chicken first. Let's just say that these white strips, pork head meat, and garlic sprouts can become signature dishes. Xinyu, what kind of wild garlic and garlic sprouts do you think? Let me see if I have seen them before."

Zhao Xinyu pointed to the kitchen, and Zhao Shiming immediately went to the kitchen. After a while, he came out with a head of garlic and several garlic sprouts.

"The garlic and garlic sprouts are similar to those sold in the market."

"You'll know after you taste it."

Zhao Shiming laughed, peeled off the garlic and took a bite. After one bite, Zhao Shiming quickly spit it out. After spitting it out, his tears flowed out.

After taking a sip of juice, Zhao Shiming calmed down and said, "This is too spicy. This wild garlic is spicier than chili peppers."

Zhao Xinyu laughed and said, "Try the garlic sprouts."

Zhao Shiming quickly waved his hand, "Forget it. I don't want to be burned to death."

"Zhao Xinyu, compared with the purple garlic, this wild garlic has more flavor."

"Each one has its own merits, but if we want to improve the flavor, it should be the purple head. The purple head is similar to the green onions we grow."

"What is purple head?" This time Zheng Min also looked at Zhao Xinyu. She could tell from the exchanges between Zhao Xinyu and Du Mengnan that purple head should also be a condiment.

"It's also a kind of wild garlic. It's only found on Liuling Mountain in our hometown. It's considered a top-notch auxiliary ingredient."

"Then what are you waiting for? Let's plant them all next year."

"Purple head is being cultivated this year, and it is impossible to plant it in a large area. Next year, we will plant a small amount first, and then we can plant a large amount when we have seeds."

"That doesn't mean that Wuyou Restaurant will be able to reach a higher level next year." Han Jun said with a smile.

"It's not Wuyou Restaurant, it's Emperor Group."