Chapter 214 Alicia: Hmm~ I won’t stop until Mei says stop.
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Miao Li Xian
When the afterglow of the sun completely set and the hidden stars gradually emerged, Alicia crossed her hands in front of her chest, her eyes shining with light.
"Mei Yi, sometimes I really admire myself. Look how bright the stars in Eternal Paradise are. Are they gorgeous and dazzling, just like me."
Meiyi crossed her arms and looked at the starry sky. It was undeniable that it was indeed beautiful, but now was not the time to appreciate the stars.
Looking at Alicia who was immersed in it, she raised her forehead and said: "Alicia, if you don't go back, you won't be able to eat Basque cheesecake tonight."
"That's not possible, Mei, let's go back quickly!" Alicia's eyes widened when she heard this. After bidding farewell to the stars, she held Mei's hand and ran back in the direction.
Fu Ming looked at the two people's gradually blurring backs, took out Eden's golden wine glass, poured a glass of wine from Otto, and said to the starry sky:
"May this moment shine like gold, and may this world be as brilliant as tomorrow. Soon, the paradise will usher in destruction, but it will also usher in new life."
Alicia stopped, looked at Fu Ming who was motionless in the distance, and shouted loudly: "Ah Ming, if you don't come here, Mei and I won't wait for you!"
"It's here!"
Hearing this, Fu Ming stopped pretending to be elegant and was about to pour out the red wine in the glass. Then he remembered the value of the wine, so he drank it all in one gulp and ran towards Alicia and Mei Yi.
.......
Mei came to the kitchen where Alicia was preparing, looked at the ingredients for the Basque cheesecake, and then wrote on a piece of paper and handed it to Alicia:
"Alicia, I need 340 grams of cream cheese, 200 grams of whipping cream, 3 eggs, 1 egg yolk, 90 grams of sugar, 14 grams of cornstarch, and 20 grams of rum."
"By the way, the oven is set to 230°, and preheated for 24 minutes."
Alicia put on a maid outfit at some point, looked at the ingredients on the note, clasped her hands together, and looked at Mei with a smile:
"Dear Mei Yi, I have already prepared the ingredients, just waiting for you to start."
Meiyi arranged the tools neatly aside and looked at the ingredients on the table with a hint of surprise in her eyes: "Huh? So fast? Leave the rest to me."
Alicia nodded in response: "Yeah, I'll just watch quietly from the side. If you need my help, you can tell me."
"Well, now, microwave the cream cheese for 1 minute until it softens."
Put the cheese in the microwave, wait for 1 minute, Yayi took out the softened cheese, poured an appropriate amount of sugar, then handed the whisk to Alicia and said:
"Alicia, I'll leave this to you. Stir the softened cheese and sugar together until smooth and grain-free."
Alicia took the whisk and stirred vigorously, while not forgetting to tease Mei:
"No problem, stir warm cheese and sugar together, it's easier for the sugar to dissolve! Just like me and Mei~ I am the sticky cheese, and Mei is the sweet sugar."
Meiyi immediately blushed. It was just ordinary cheese and sugar, but why did it taste different in Alicia's mouth?
"Alicia, please continue stirring without stopping. I will be responsible for adding the eggs one by one. This will make it easier to mix evenly."
"Uh huh~ I won't stop until Mei Yi tells me to stop."
"...Are they really making cakes?"
Fu Ming leaned on the sofa, listening to the conversation coming from the kitchen behind the door, casting a doubtful look, and then looked at the system's tasks and shook his head. Anyway, he failed once, so this time is not bad.
[Task trigger: Help Mei Yi make Basque cheesecake]
"Then add the rum, sift in the cornstarch, and stir evenly into a cake batter."
"I know this. The rum can get rid of the eggy smell! It makes the cake taste better."
"Well, I'll get the parchment paper and the cake mold, and you continue to stir."
"Stuff the parchment paper into the cake mold, um... you can be a little rough, just push it in, and make sure the parchment paper fits the inner wall of the mold."
"Mei is so tough, but I like it so much."
Fu Ming: "..."
"...Alicia, just sift the beaten cake batter and pour it into the cake mold. Leave it to me."
"Good~?"
"The last sifting is to...sift out possible broken eggshells and ingredients that are not evenly beaten~ This will make the finished product more delicious!"
"As expected of Mei Yi, so professional."
"Alicia, you don't need me to say a word and you say... Next, shake the cake on the chopping board a few times to get rid of the air bubbles inside."
"That's too much. I'm not doing this just to cooperate with Mei~"
"Mei Yi, sometimes I really admire myself. Look how bright the stars in Eternal Paradise are. Are they gorgeous and dazzling, just like me."
Meiyi crossed her arms and looked at the starry sky. It was undeniable that it was indeed beautiful, but now was not the time to appreciate the stars.
Looking at Alicia who was immersed in it, she raised her forehead and said: "Alicia, if you don't go back, you won't be able to eat Basque cheesecake tonight."
"That's not possible, Mei, let's go back quickly!" Alicia's eyes widened when she heard this. After bidding farewell to the stars, she held Mei's hand and ran back in the direction.
Fu Ming looked at the two people's gradually blurring backs, took out Eden's golden wine glass, poured a glass of wine from Otto, and said to the starry sky:
"May this moment shine like gold, and may this world be as brilliant as tomorrow. Soon, the paradise will usher in destruction, but it will also usher in new life."
Alicia stopped, looked at Fu Ming who was motionless in the distance, and shouted loudly: "Ah Ming, if you don't come here, Mei and I won't wait for you!"
"It's here!"
Hearing this, Fu Ming stopped pretending to be elegant and was about to pour out the red wine in the glass. Then he remembered the value of the wine, so he drank it all in one gulp and ran towards Alicia and Mei Yi.
.......
Mei came to the kitchen where Alicia was preparing, looked at the ingredients for the Basque cheesecake, and then wrote on a piece of paper and handed it to Alicia:
"Alicia, I need 340 grams of cream cheese, 200 grams of whipping cream, 3 eggs, 1 egg yolk, 90 grams of sugar, 14 grams of cornstarch, and 20 grams of rum."
"By the way, the oven is set to 230°, and preheated for 24 minutes."
Alicia put on a maid outfit at some point, looked at the ingredients on the note, clasped her hands together, and looked at Mei with a smile:
"Dear Mei Yi, I have already prepared the ingredients, just waiting for you to start."
Meiyi arranged the tools neatly aside and looked at the ingredients on the table with a hint of surprise in her eyes: "Huh? So fast? Leave the rest to me."
Alicia nodded in response: "Yeah, I'll just watch quietly from the side. If you need my help, you can tell me."
"Well, now, microwave the cream cheese for 1 minute until it softens."
Put the cheese in the microwave, wait for 1 minute, Yayi took out the softened cheese, poured an appropriate amount of sugar, then handed the whisk to Alicia and said:
"Alicia, I'll leave this to you. Stir the softened cheese and sugar together until smooth and grain-free."
Alicia took the whisk and stirred vigorously, while not forgetting to tease Mei:
"No problem, stir warm cheese and sugar together, it's easier for the sugar to dissolve! Just like me and Mei~ I am the sticky cheese, and Mei is the sweet sugar."
Meiyi immediately blushed. It was just ordinary cheese and sugar, but why did it taste different in Alicia's mouth?
"Alicia, please continue stirring without stopping. I will be responsible for adding the eggs one by one. This will make it easier to mix evenly."
"Uh huh~ I won't stop until Mei Yi tells me to stop."
"...Are they really making cakes?"
Fu Ming leaned on the sofa, listening to the conversation coming from the kitchen behind the door, casting a doubtful look, and then looked at the system's tasks and shook his head. Anyway, he failed once, so this time is not bad.
[Task trigger: Help Mei Yi make Basque cheesecake]
"Then add the rum, sift in the cornstarch, and stir evenly into a cake batter."
"I know this. The rum can get rid of the eggy smell! It makes the cake taste better."
"Well, I'll get the parchment paper and the cake mold, and you continue to stir."
"Stuff the parchment paper into the cake mold, um... you can be a little rough, just push it in, and make sure the parchment paper fits the inner wall of the mold."
"Mei is so tough, but I like it so much."
Fu Ming: "..."
"...Alicia, just sift the beaten cake batter and pour it into the cake mold. Leave it to me."
"Good~?"
"The last sifting is to...sift out possible broken eggshells and ingredients that are not evenly beaten~ This will make the finished product more delicious!"
"As expected of Mei Yi, so professional."
"Alicia, you don't need me to say a word and you say... Next, shake the cake on the chopping board a few times to get rid of the air bubbles inside."
"That's too much. I'm not doing this just to cooperate with Mei~"
