Six hundred and twenty-one, people are stupid and have too much money

621. People are stupid and have too much money.

After receiving Da Fei's call, A Biao smiled and replied: Don't worry, boss, the arrangements have been made. The two of them have gone there with the makeup artist, and all the things you ordered are ready.

Very good, you did a good job in this matter. After listening to A Biao's words, Da Fei felt relieved and walked directly to the predetermined place with Tang Wen.

Boss, this is the most famous Mayou Seafood Restaurant in Ya Island. It has a history of more than 60 years. I specially asked the boss to reserve a top-quality grouper for you. Da Fei introduced.

Tang Wen was very surprised. He had seen this Ma Yo restaurant on many websites before. It is said that rich people and entertainers in Xiangjiang like to eat here.

The main reason why Ma Yo Restaurant is so popular is because the founder is said to have been a royal chef in the palace, and his cooking techniques for fish and seafood can be said to be unique.

Well, let's go. Thinking of this, Tang Wen couldn't help but become curious, what surprising dishes could the other party make?

In order to keep things quiet, Da Fei directly reserved the room for Tang Wen. Generally speaking, Ma Yo's Restaurant would not agree to this. It is said that the Li family came to eat before, and they also firmly reserved a private room.

But who is Da Fei? He would not imitate the Li family, who was frightened by just one phone call and quickly agreed to Da Fei's request to book the venue.

After arriving at the place, Tang Wen discovered that this so-called Ma Yo restaurant was the same as the two-story restaurant in Xiangjiang seen on TV in the 1990s. The difference was that the owner changed the second floor into private rooms.

After arriving at the box, a fat man with glasses appeared at the door of the box and introduced himself: Master Tang, Brother Da Fei, I am Ma Zhijun, the current chef of our restaurant. Thank you very much for coming.

Tang Wen nodded as a greeting.

Da Fei shouted: Stop the ink stains and serve the food.

Okay, okay, you two, wait a moment. Ma Zhijun nodded and said, turning around and walking towards the kitchen. If he were an ordinary person, he might still pretend to be in front of others, but these two people in front of him were untouchable.

Ma Zhijun naturally did not dare to be presumptuous, so he came to the kitchen and told the chef: Get ready for dinner.

As the flames in the kitchen swelled, pieces of seafood were served to Tang Wen's table.

Master Tang, Brother Da Fei's first dish is cuttlefish eggs with egg drop. It is stewed with fresh cuttlefish eggs and fresh eggs over high heat. It is also the signature dish of our restaurant. You two can try it first. Ma Zhijun He introduced the first dish.

Da Fei quickly picked up a spoon and filled a bowl for Tang Wen and handed it over respectfully.

Hmm, it tastes pretty good. Tang Wen nodded with satisfaction. This soup has a lighter taste and doesn't have any fishy smell. It's warm and appetizing when you drink it.

Seeing that the two of them were relatively satisfied, Ma Zhijun put his heart down and waved to the door to continue serving food.

Master Tang, Brother Da Fei's second dish is called: Steamed Gooseneck Barnacles. This is our store's secret dipping sauce. Master Tang knows that you like spicy food, so you put it in your dipping sauce. A little spicy millet. Ma Zhijun continued to explain.

Tang Wen nodded, picked up a piece of very thin meat with his chopsticks, put it on the plate in front of him, dipped it and stuffed it into his mouth. Suddenly, a fragrance came, it was crispy and had a special fragrance, very good .

Seeing Tang Wen smile, Ma Zhijun wiped the sweat from his forehead and asked him to continue serving the food.

Master Tang, this dish is: stir-fried black golden abalone.

Young Master Tang,

This dish is called: Chilled Red Dragon.

Master Tang, this dish is called: Eight-treasure Braised Crab.

...

Finally, Ma Zhijun asked someone to put a large pot of fish in front of Tang Wen and introduced: Master Tang, Brother Da Fei, this is the wild grouper (grouper) just caught today, weighing more than 260 kilograms, and the fish maw is even more Excellent.

Tang Wen picked up a piece of fish maw, bit into it and nodded with great satisfaction. The fish maw is not only crispy and chewy, but also has a very delicious taste.

I have to say that this restaurant, which has been open for decades, really has a lot going for it. The taste here is definitely not inferior to the chefs from the star-rated hotels where Tang Wen had eaten before.

Seeing that Tang Wen was satisfied, Da Fei breathed a sigh of relief. If Tang Wen was not satisfied just now, then Da Fei would not give Ma Zhijun a good look.

After eating and drinking, Tang Wen got into the Rolls Royce brought by Da Fei and left while Ma Zhijun apologized.

It wasn't until everyone had gone away that Ma Zhijun sighed and said, Mother Pu Lei, you scared me to death. Although the people next to her wanted to laugh, no one could.

After all, people in Dafei are not known in Xiangjiang now, and they are superior and weird beings. If Da Fei is angered, not only will the boss be in trouble, they probably won't be able to escape either.

Tang Wen, who got in the car, asked Da Fei about some recent developments in Xiangjiang. When he learned that people from the Li family were still secretly developing real estate, Tang Wen smiled.

These people really don't give up. I still can't understand the current situation.

Da Fei said: Boss, they probably can't bear to part with this three-acre land in Xiangjiang, but what you said about the current leaders of the Li family is really short-sighted.

Humph, short-sighted? They want to play the same tricks as before without looking at what happened to the people in the past? Hehe, just wait, if they don't repent, I guess they will soon become the second Li family. Tang Wen sneered.

After hearing what his direct boss said, Da Fei couldn't help but swallow his saliva. Although the Li family has bloodletted a lot before, their strength is still there, but from the boss's tone, it seems that the Li family can't jump up and down?

So Da Fei began to think, since the people of the Li family are looking for death, he doesn't mind going up for a drink of soup at the critical moment. After all, who would dislike having a lot of money?

Unlike others, Da Fei understood his status very well and who gave him his achievements today, so he cared more about what Tang Wen said than anyone else.

Boss, I prepared two gifts for you at the villa over at Shenwan tonight. Do you think you should go there now? Or? Da Fei asked.

Tang Wen thought for a while and said, Forget it, let's go there later. Let's go for a walk first. I haven't been to Xiangjiang for a long time.

Okay boss.

Sitting in the car, Tang Wen looked at the reformed Xiangjiang again. Unlike when he came before, Huaxia's construction speed could not be boasted. Dozens of tower cranes were working not far away, and planned houses were being erected one after another. Rise from the ground.

Da Fei introduced: Boss, over there is the public housing project that Mainland China is responsible for building. It will be completed in a few months.

Oh, that's pretty fast. Tang Wen nodded in admiration.

After walking around for a while, Da Fei took Tang Wen to the villa in Shenwan. Guo Yi had recently been discussing business in Bangzi Country, so the villa had always been empty.

When Tang Wen arrived at the room prepared by Da Fei, he saw two sexy goddesses sitting on the bedside, and there were many toys that made people blush. Tang Wen smiled.

It's another night of art. Tang Wen sighed.