Chapter 160: Slave, this has a history

   Chapter 160 Minions, this is the origin of every word

  Mu Jin immediately picked two tomatoes, sent Buckwheat to the kitchen, and instructed Chef Fang how to make scrambled eggs with tomatoes.

  Buckwheat carefully went with two tomatoes.

   Mu Jin smiled at the fourth master again: "Master, do you think this fruit should be named? Qiu Niangzi doesn't know either, so she called it Hongguozi. The servant thinks it's too uncharacteristic!"

   Fourth Master smiled and looked at her: "Well, it makes sense, then what kind of name do you think it should be given?"

Mu Jin was waiting for him to say this, and then she calmed down, blinked her eyes, and said with a smile, "This fruit came from the Western Ocean. How about a tomato?"

   "Xi, Tomato?" The fourth master said while recalling his family's Mugge's expression, and suddenly laughed, a little ironic, "Listening to your nonsense, there are two points of delusion."

   Mu Jin quit, "Master, this servant has a history!"

   Very serious.

  Fourth Master was even more happy, he couldn't help pinching her little cheek, smiled and nodded: "Okay, it's barely a word of origin, if you like it, then call it this name!"

   is not a big deal.

   Mu Jin was overjoyed and agreed with a smile.

   As he was talking, Onion came in with a tray holding two small silver forks and three peeled steaming rice dumplings.

  Mu Jin got up and took it, put it on the coffee table, and smiled at the fourth master: "Master has not tasted the zongzi made by the servant, but the servant specially made it hot. Master, would you like two bites?"

   One stuffed with scallops and dried scallops, one stuffed with pork belly and salted egg yolk, one stuffed with ham, mushrooms and fresh bamboo shoots.

   Fourth Master smiled: "You still remember."

Mu Jin used a silver fork to divide the zongzi into small portions. Hearing this, he raised his head and glanced at the fourth master with a smile: "Of course I remember! The servant specially made the zongzi for the master, but the master still hasn't tasted it. up!"

The tone of    is full of regret and depression.

  The fourth master was amused, his heart softened, a little proud and a little resentful, he sat down with her and comforted her: "Isn't there more, Lord, try it!"

   Mu Jin "giggled" and smiled: "I'll have lunch later."

   Seeing that he didn't seem to mean to do it himself, Mu Jin had to take the initiative to express it, fed him a mouthful of ham, and asked with a blink of an eye, "How? Do you still like this taste?"

The zongzi takes a long time to cook. The fillings such as ham and shiitake mushrooms are well combined with the glutinous rice. The entrance is soft and glutinous, and it has a fresh fragrance of the leaves, especially if his family Mugege feeds him by himself. In his mouth, Fourth Master's eyes lit up and nodded: "Well, not bad. Master will try those two kinds of stuffing again."

   Originally wanted to tease her, but seeing her pitiful, complimented look on her face, the fourth master was a little soft-hearted, how could he continue to tease? I just want to add fuel to the jealousy and praise her in a different way, so that the most brilliant smile blooms on that delicate little face.

  It's a pity that the fourth master's words of praise are really lacking, and it is even more impossible to add fuel to it. After thinking about it quickly, I finally got the word "good".

   He felt that this was not enough, so he offered to try it - this is also a compliment.

  Mu Jin was really happy, said "Okay" and fed him two other fillings.

   Old rules, ask for a ticket! Today is Monday, super super shortage of tickets, so meh~

  

  

   (end of this chapter)