Chapter 339: roast suckling pig
Chapter 339 Roast suckling pig
Si Yi's car arrived at the restaurant earlier than An Chen's. When An Chen and the others arrived, Si Yi and the others were already standing in front of the restaurant.
If you don’t know, you might think it’s a restaurant welcome. The restaurant I booked is not the kind of modern decoration from the outside, but a bit antique, like an old restaurant.
"Did you decide?" An Chen looked at Fu Yanxing and asked.
"No, Si must have, and I don't know where he knew it. Anyway, I talked about it for a while, so I let him stay here. It just so happens that this place has the roast suckling pig you want."
An Chen nodded, Si Yi and the others had already pushed the door open, waiting for An Chen and the others to enter.
"Boss, the private room we ordered is here." Si Si led the way in front, and after entering the private room, the waiter also followed in. After confirming the dishes ordered, the waiter went out to prepare.
"This restaurant is said to have been open for more than 40 years. It seems to be a restaurant handed down from the previous generation, and then renovated, but the style has not changed." Si Yi briefly introduced.
The serving efficiency of this restaurant is really fast. As soon as Si finished speaking, a waiter knocked on the door and was about to come in to serve the food.
After the door opened, two waiters walked in carrying something together, but a scent entered everyone's noses as soon as the door opened.
"Hello, this is the roast suckling pig you ordered in advance. Other dishes are still being prepared, please wait a moment."
The two waiters put the roast suckling pig in the middle of the table, and then exited the private room.
The roasted suckling pig exudes a burst of aroma. The sliced roasted suckling pig has been restored to its complete shape, and the skin is shiny and shiny, which is an attractive color.
Fu Yanxing picked up meat for An Chen from the pork leg, and the others also moved their chopsticks.
The roasted crispy pork skin and the still tender meat are perfectly blended in the mouth, no other seasoning is needed, it is delicious enough.
"It's delicious." An Chen took a look at the name of the store, and then remembered it firmly.
"Then eat more, just to grow some meat." Fu Yanxing picked up a lot for An Chen and put it on the plate.
"I'm really a standard figure." An Chen repeated.
Ling Han took a look at An Chen and Fu Yanxing, always felt a little strange, but he couldn't tell what was strange, maybe he thought too much, Ling Han turned his gaze back.
The waiter then brought up the cold dishes and drinks. An Chen had already taken off his mask and hat. When the waiter went out, he felt that the person sitting in the middle of the private room looked familiar, but he couldn't remember it. Serving other tables, so forget about it.
An Chen said he wanted to eat it, but he didn't actually eat a few pieces. Although the roast suckling pig had roasted some of the oil, there was still a lot of oil left. If you eat too much, your stomach will feel uncomfortable.
Fu Yanxing is right, An Chen is indeed a little thinner, An Chen looks like he eats a lot, but in fact he only eats a few mouthfuls, desserts make people fat, but An Chen has a bad stomach and other problems in his body, so he can absorb it at all. no.
Before An Chen was said to have a physique that would not make him fat, but in fact he could not gain weight because of too many illnesses.
The cold dishes also look delicious, but they have nothing to do with An Chen, because Ling Han is watching here, and Ling Han banned many things for An Chen, and it is precisely because of this that although An Chen's stomach problems are good, they haven't worsened.
Maybe because the dishes are all freshly made, the speed of serving them is not fast. An Chen is drinking a cup of warm coconut milk, keeping his eyes on the door of the private room.
very hungry! An Chen shouted in his heart.
Life cannot and should not be compared with others. What we have to pass is nothing but our own.
(end of this chapter)
