Chapter 41: Sweet potatoes have a good way out
After nightfall, the most prosperous "Food Street" in Beigang is on the scene, and its popularity gradually rises.
The business guys were trying their best to solicit business by the door. Seeing a group of people coming, they were waiting for the past, but they quickly withdrew back, not daring to be alarmed.
The bosses are weird, the guys say "Go and see!"
The bosses took a closer look and were too scared to provoke them so as not to run into the nobles.
They are really nobles. There are five people who came here. Among them are Chen Zhongji, Hong Sheng, Li De, and Li Ying. They are powerful figures in the Southeast Army. Chen Zhongji, Hong Sheng, and Li De are members of the center, and Li Ying is the deputy. Admiral, the one who supported them was not the warlord, but another person. It is conceivable that that person's status is expensive.
Today is not what it used to be. Don't look at the mainland and ridicule that the Southeast Military Mansion is a Tutai team, but the four of them are really big locals.
The man in the middle is actually even bigger than the big one. It is for the southeast warlord and he has to greet him, too, "Master of the Country" Yang Tiansheng!
Yang Tiansheng is Yan Changwu’s brother, and his people killed Zheng Yiguan in the "Beijing Incident".
"Brother Yang, please!" The five people in a row arrived at the ground called "Wanghailou", and Chen Zhongji personally extended the invitation.
"please!"
Chinese people have good etiquette. Whoever promotes them is very particular. He and Chen Zhongji are good friends. It doesn't matter who asks first. However, the Southeast Military Mansion was established and the title of emperor and minister was set. Yang Tiansheng's status suddenly increased, and he had to go upstairs first.
went up to the third floor, sat down in the largest room, facing the sea, looking towards the fishing fires overseas, continuous, like stars in the sky.
Thinking of coming to Beigang for the first time, the overseas and the land are all in pitch black. Yang Tiansheng couldn't help but said with emotion: "I didn't expect it, I didn't expect it!"
He was engaged in entrepot trade, transporting Ming's silk, tea, porcelain and other commodities to the Dongying Shogunate, bumping the sea, rolling in the wind and waves, and made a million taels of silver!
According to the agreement with Yan Changwu, one third belonged to Yan Changwu. Yang Tiansheng decided to give Yan Changwu three hundred and fifty thousand taels of silver and another twenty thousand taels.
He was so proud and escorted the silver back to Beigang. Before he came, he wanted to see the dilemma of his son-in-law shoveling in the soil. He was pleasantly surprised by the three hundred and fifty thousand taels of silver. His gratitude to him would really satisfy his great vanity. heart.
Look, be a son-in-law with the care of his father-in-law.
I never thought that when I arrived in Beigang, I learned that my son-in-law's career is prosperous!
Nearly ten thousand troops, and tens of thousands of people are under his control!
The four towns were established. The scope of governance is not that big now, but the area is large, and the people are coming in an endless stream. The future is promising!
Seeing a large amount of cultivated land during the day, everything is thriving, which made him sigh.
I can’t believe it if I don’t personally help him up.
Fortunately, the two parties entered into a marriage contract. In ancient times, there was a great deal of credit. Yan Changwu would not revoke the contract. So no matter how he develops, he will eventually have to give Yang Tiansheng face.
"Sit down!" The five people were in a semi-circular shape, facing the sea, and the cold wind was blowing in, which made people refreshed.
To be honest, the decoration of the restaurant is a bit vulgar, and it can't handle the special attention of restaurants on the mainland, but the deliciousness of the dishes is amazing.
The banquet was booked a long time ago, and soon after everyone was seated, the dishes were delivered.
Yang Tiansheng was stunned, he didn't know many dishes.
"Why do I have so many delicious things out of me less than a year away?" he asked.
"Come on, you try these dishes!" Chen Zhongji smiled and introduced him one by one:
Southeast Beef Soup: The main ingredients are fine beef and sweet potato powder, and the auxiliary ingredients are bone broth, salt, sugar, soy sauce, chopped green onion, and ginger. The method is to crush the refined beef with a wooden stick and repeatedly beat it. Add water, soy sauce, salt, sugar, and ginger, then add sweet potato powder, and mix well.
Put the prepared beef bone broth into a pot and boil, spread the mixed beef into the pot and put it in a bowl after about 10 minutes, sprinkle with chopped green onion and ginger. Serve.
Cone rice cake: first stir-fry glutinous rice with shiitake mushrooms, shallots, soy sauce, salt, wine, oil, etc., then put sliced marinated eggs, pork slices or minced pork into bamboo cones, and then add the fried The glutinous rice material will be steamed later. After it's cooked, it is buckled upside down on a plate, topped with sweet sauce and coriander, and it becomes a tube of rice cake.
Southeast meatball: The outer skin of the meatball is made of sweet potato powder, and the filling is ground meat made of pork hind leg meat, which is mainly served with shiitake mushrooms.
The method is to first put the meatballs together with the container into a steamer, steam them, fix the shape, and then deep-fry them when they are ready to be eaten.
Oyster Fried: Raw oysters are made with sweet potato powder. Needless to say.
Deep-fried flower branches: The so-called flower branches are made from cuttlefish flesh. The flesh of the flower branches is strong and pure white and clean. After being fried with sweet potato powder, it is golden and very fragrant, and the taste is first-class.
Shochu snails: The main ingredients are small seafood snails. The shop uses sugar, soy sauce, Chinese medicine packs, garlic, green onions, sesame oil and other braised small snails. They are delicious!
French fries: Deep-fried potato fries, eat them again.
……
The color and fragrance are beautiful, Yang Tiansheng blinked after eating it, and he had to take it!
He shouted: "When does Beigang have such delicious food, I have never seen it outside!"
"Look at ~www.wuxiaspot.com~ What ingredients are used in these dishes?" Chen Zhongji asked.
"Many of them use sweet potato powder and potatoes!" Yang Tiansheng said.
"Yes, in the past, people in our rural areas would eat sweet potatoes unless there was no other way. Generally, sweet potatoes were used to feed pigs!" Chen Zhongji said.
"Beijing has grown a lot of sweet potatoes. In order to promote sweet potatoes, these dishes are specially made!" Yang Tiansheng had an idea and guessed it. He admired: "Okay, sweet potatoes are high-yielding, and they can be grown on thin ground. No more care is needed. The dishes can promote sweet potatoes. Which chef did a good thing, I should give him a great reward!"
He asked, "Is this the great chef?"
But seeing everyone looking weird, Yang Tiansheng wondered: "Is there anything I can't say?"
Li De mumbled next to him: "It is your virtuous son-in-law who made these dishes!"
Yang Tiansheng was so surprised to hear that, it really gave him a big surprise!
Multiple dishes, specialty foods from later Taiwan/Southern Fujian, have been made through the efforts of many people for a long time.
Yan Changwu is a map editor. He has traveled all over the world and in the country. Taiwanese food is also quite familiar. He brought out various dishes and put them on the market, which immediately caused a shock.
The dishes made by are so delicious, it gives a way out for sweet potatoes and potatoes.
The commendable thing is that Chen Zhongji praised: "The warlord has made all the recipes public, so the people can make a living!"
After the local melon powder has entered thousands of households, the market is naturally not worrying, and the taste is improved, and everyone is willing to eat it.
Yang Tiansheng took a sigh of relief. In exchange, he was really reluctant. If Yan Changwu had a monopoly, these foods could be made full of ancestral secret recipes.
This son-in-law is really incredible!
