Chapter 1937: Art Overwhelms Others

Kong Jingqiao herself didn't care much about the things that everyone around her had already secretly thought about. Even Xu Hongfeng had mysteriously hidden something in the sentry box. The sentry box, which had nothing but people and a table for landline phones, suddenly had such a thing. The sentry, who was already nervous and on the alert, almost had PTSD on the spot. He scratched his head and wanted to see what was inside.

What is this?

Dangerous goods?

Will it explode?

What if it explodes?

Do you want to take a look to confirm?

It should be okay to take a sneak peek, right?

"Report! The target has returned, no abnormalities, yes, there is a basket in the car, the basket is full of vegetables, only vegetables!"

"Received, continue to observe, accurate to the second!"

"Received!"

In front of the villa, Kong Jingqiao got out of the car: "They came out to move things, where are the people, where did they go?"

Facing the dark villa, Chef Kong glanced at the brightly lit window in confusion, pushed open the door, but in front of him was pitch black, and there seemed to be a few pairs of burning eyes in the darkness--

"Boom!"

"Aunt Kong, happy birthday!"

"Happy birthday!"

"Wuhu~"

"Bang!"

Cheers, screams, applause, flowers, streamers, light signs, six-layer cake tower, all these noisy things have nothing to do with Lao Wang who was smeared in the face by the pan. Lao Wang trembled and held up the gift: "Happy birthday, Mom."

"Ah, this. Xiao Zhong, are you okay?"

"Mom, the action of taking out the pan is really a stroke of genius, enough for me to learn for a lifetime!"

"Old woman, where did you take out the pan?"

"."

——————

3/7 Base, Xiong Er Restaurant, back kitchen.

The bald old bear with long and big ears, who was as plump and cheerful as Maitreya Buddha, was neither plump nor cheerful today. The tea he drank in the morning was all mixed with sweat and spread on his back, head and face. He was so anxious that he lost eight kilograms on the spot. He was so anxious that he was 70 kilograms on one foot and 80 kilograms on the other, turning around in the kitchen like an oversized Hot Wheels.

"Not here yet? What time is it? The banquet is about to start and you tell me that the food hasn't arrived? Are you really my son? You are my father! Do you want to put yourself in the pot or send me into the pot?"

"Fu Er, where are my senior brothers, the second senior brother, the third senior brother, and the sixth junior brother? Urge them, urge them again!"

"What did the front office say? The front office can always give me some good news, right?"

"Brother, calm down, senior brother!" The fifth junior brother said so, and his sweat beads were completely unable to hold back. "Master hasn't arrived yet. He said it's a little late. We still have time. Otherwise, change the dishes?"

Old Bear took a breath of cold air: "Don't mention changing dishes! I'm old and can't listen to such bloody words! Each of you has a specialty dish. The three dishes I am best at must be served today. If the master calls in at the last minute, none of us will survive!"

"Brother, you should adapt first. Chef Kong hasn't admitted that I call her master yet. Don't make trouble and make her angry at this time!"

"Oh, right Yes, yes, look at my brain"

"Junior brother! I'm here! Master is really going to check the homework? What's going on?"

"Oh, here comes another one who is even more careless!" The fifth brother closed his eyes in pain, but he dared not say anything, and could only remind him again and again, "No, no, no, Master will come as soon as he says so, don't shout, don't shout!"

"Fourth brother, what's the matter? Master loves you the most, and he changed his job and became a chef himself, and he still wants to get close to you!"

"The eldest brother , how come I heard that today is Master’s birthday? Yes, I’m familiar with Team Xu, and they said Master secretly celebrated her birthday at home! "

"What? ? " The old bear’s head buzzed, as if struck by thunder, his thick lips trembled, and his face looked even more greasy, but the blood on his face faded layer by layer, "Shengshengshengsheng. I’m done. I can’t take a few dishes to celebrate Master’s birthday, and my cooking skills are..."

There was a wail in the kitchen.

Hundreds of apprentices, semi-apprentices, and deputy chefs in different clothes were driven around like sheep by at least a dozen different voices, a scene as fierce as hell, or rather, tragic.

————

"Let's talk about you. What are you preparing for? We old women don't know how to have fun. Why do you need to arrange meals?" Kong Jingqiao looked a little angry. "Well, the call is over. I have an apprentice. He opened a shop here. I'll take you to try it. He's also a little bastard who doesn't live up to expectations. He's wild and can't be kept. He only learned for three years and then ran out to run the kitchen."

It can be seen that Kong Jingqiao didn't admit it, but she still cared about this apprentice in her heart. There was a hint of hatred for him in her words. Rao Qifang casually added a few words about knives, but was immediately retorted by Kong Jingqiao: "How dare you say that? That set of ox horn bone jade knives is obviously the work of Xiao Cang. Your hands are so shaky that you can't even hold a chess piece steadily, and you still want to cast knives and carve?"

A few hours later, the group who had been partying all night in the style of "old people" came to Xiong'er Restaurant. Twelve male and female chefs wearing tall hats stood on both sides, bowing lower than the other, but their voices were ups and downs: "Master. Kong. Kong Chef!"

Visible tension.

Hundreds of apprentices didn't even have the opportunity to show up, and were all trapped in the back kitchen. Only the restaurant manager and six numb cheongsam girls stood behind these chefs and bowed. They were too nervous. You know, they usually bow sideways, elegant and decent.

Sweat. Sweaty.

Didn't I say that only Chef Kong came to check the homework? This, this, this, this, instructor Rao, Captain Jin, Teacher Cang, Li Lei, Master Wang, Tai Xiaoyi, and the whole family are all here?

Let’s talk about diners.

Kong Jingqiao's temper did not allow her to kick the guests out, so the Xiong'er Restaurant was in normal business today. When the diners in twos and threes saw the fight, not to mention the cooks and waiters, even they all followed each other and pinched each other. Sweat and don’t dare to breathe!

A flash of anger flashed in Kong Jingqiao's eyes: "What are you doing with these colorful intestines? The guests don't want to eat, what do you mean? And you guys, has the unit allowed you to ask for leave? Are you all out of the unit and don't do anything?"

Pills. Spicy pills

He was rolling and crawling, he was rolling and crawling, he lost one of his hats, and the restaurant waiter had to pick it up and follow him into the kitchen.

As a result, only the two hundred kilograms of old bear were left in front of Kong Jingqiao.

Yes.

At this time, there was no one else in Lao Xiong's eyes.

"Master, Chef Kong, Huan, welcome to Xiong'er Hotel. Thank you for your hard work. Ah, I'll take you to Baobaobao."

"It's not a big shop, but it has a lot of tables! How many are there in the kitchen? How many can you take care of? Can you keep up with the dishes? Quality! Quality! Quality! How can you guarantee the quality like this?"

"Yes. In fact, we have been preparing to close the store for some time and renovate it. Our store is by appointment only. Well, we will definitely withdraw later."

Kong Jingqiao sighed: "The store environment is acceptable. At least I didn't imitate the boss in incense in the store. It's right to get more plants."

"It's embarrassing for you"

A group of people followed the master and apprentice and looked around. Rao Qifang snorted: "The old woman has such great authority!"

Jin Yujing just smiled, Tai Xiaoyi smiled and said nothing, and Qin Zhenzhen shivered: "I won't eat, I want to go home."

When everyone sat down and Lao Xiong began to read the carefully prepared menu, Kong Jingqiao frowned again: "Why are they so greasy? Is this something you can eat in the morning? Change, replace the elbow with white braised elbow, stir-fry one , one clear soup.”

Kong Jingqiao suddenly paused, Lao Xiong's heart suddenly rose to his throat, but he saw his master put his hand on his forehead, and his tone was surprisingly gentle: "Hey, look at me, I forgot everything as soon as I got here, well, this It’s Little Bear, tell him what you want to eat!”

Xiong Lishi, who weighed more than 200 kilograms, looked pitifully at the crowd, with tears in his eyes, almost crying: "Everyone, please do as you like, our brothers and sisters have all kinds of cuisines!"

Blind boxes are the scariest things in the world.

After all, the master can guess the style based on the usual test points and styles when ordering dishes, and let this group of laymen open the boxes from all over the world. Lao Xiong feels that he is not far away from the real box.