Chapter 90 Valuable Snake Meat

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Ah— Gu Chunzhu screamed and hid behind Su Wangqin. She was not afraid of mice and cockroaches, but she was afraid of snakes.

Su Wangqin stretched his arms around Gu Chunzhu's waist and touched her hair twice to comfort her, It's okay, they are hibernating. This trip is not empty-handed, a snake can be sold for a penny!

So much? Gu Chunzhu was less afraid when he heard the word silver.

From behind Su Wangqin, he stuck his head out and took a look in the hole. This black one looks like a snake's nest, and there are several!

These snakes are not poisonous. Now they are hibernating stupidly. You can pick them up in the back basket. Su Wangqin raised his eyebrows and looked away. There seemed to be three leaves hanging from the branches over there.

Hearing the ridicule in Su Wangqin's words, Gu Chunzhu didn't care that such a naive person had such a side, holding Su Wangqin's arm, Go and go.

She took the initiative to unload Su Wangqin's backpack and handed it to Su Wangqin.

One, two...five. Su Wangqin counted in the same way, Gu Chunzhu's brows and eyes curled up as if he heard the five coins in his hand.

Brother Wang, do we want to go back? Gu Chunzhu, who was frightened by the snake, was afraid that a few poisonous snakes would be digging out of the pit, so he would go home first with the income.

Su Wangqin nodded. If he entered the mountain alone, he would have to stay at least one night, and many prey would only come out at night.

Thinking about Gu Chunzhu's body, at night the mountain was more exposed, and there was the roar of the jackal, so he nodded and said, Okay.

They turned back the same way, and when they got to the creek, Su Wangqin dug a dozen loach out from the bottom of the silt.

When I came home from the mountain, the sky was already red.

He met Laosan He at the foot of the mountain. He was carrying a golden pheasant in his hand and looked very thin.

Wangqin, what did you catch? Third He pulled Su Wangqin and asked. Seeing that he also brought Gu Chunzhu, he shouted sister-in-law and concentrated on talking to Su Wangqin.

Su Wangqin showed the snake in the back basket to Third He, who patted Su Wangqin on the shoulder and said, This is a good harvest.

You also caught a golden pheasant, and I didn't see a shadow at all when I entered the forest. Su Wangqin also looked at the golden pheasant and said.

Gu Chunzhu accidentally glanced at the snake in the bamboo basket again, and the hairs on his body were about to stand up.

She took a few steps back and waited until the two men were almost chatting before asking, Thirdest son, where are you going to sell this golden pheasant?

The restaurant in the town! He Laosan raised his dark face to answer when he heard Gu Chunzhu ask her, looking at Gu Chunzhu and bowing his head embarrassedly.

Gu Chunzhu saw that the chicken was still alive, with bright feathers, and his mind moved: Don't go to the town to sell it, sell it to me, it's twenty-five cents a pound for you. She paid the price before the county seat. .

Sister-in-law, will this make you pay for it? He Laosan said honestly.

No, no. Gu Chunzhu was still thinking about making some money.

He Laosan knew that Gu Chunzhu had a stall, and thought that she was going to sell it at the stall. Twenty-five cents per pound was indeed a lot more cost-effective than the restaurants in the town.

He handed over the pheasant and asked Gu Chunzhu to weigh it, probably about seven or eight taels.

Gu Chunzhu didn't bring any money, so he said that he would give it to him tomorrow along with the money from the river shrimp, and the third He left happily.

Why don't you let the third child go to the county restaurant to sell? Su Wangqin asked, walking behind Gu Chunzhu, The third child is an honest person.

You also know that he is an honest man. If you ask him to go to the county town to sell, he will definitely go to the door like you. Gu Chunzhu said lightly, and Su Wangqin touched her nose embarrassingly behind her.

She continued to say, Besides, what if the restaurant in the county town doesn't want his things, the last time there was a fixed supply of hunters. And I gave him twenty-five cents per pound, which was the price the county town gave before. , is much higher than the restaurant he sold to the town, and now he must be happy.

Su Wangqin felt that Gu Chunzhu's reason seemed correct.

He Laosan was happy that he took a few cents more, and Gu Chunzhu would also be happy if he sold a few more money in the county seat.

He felt that he was a little ignorant and stopped talking.

When they got home, the kitchen smoke was already rising in the house. Gu Chunzhu unlocked the lock and went in to see Xiao Cheng making a fire in the kitchen room. Seeing Gu Chunzhu, they came back and showed their tiger teeth happily.

I'm cooking less rice again, right? Gu Chunzhu put the cold sweet potatoes he brought out and steamed them on top of the rice, so that was enough.

What's so funny? An An happily ran over to see the black snake in Su Wangqin's back basket, his body trembled, and he was stunned, and then rushed towards Gu Chunzhu with a wow, Mother, I'm afraid, snakes...

Gu Chunzhu looked at the terrified An An and patted her tender back with both distressed and funny, and suddenly thought that something was wrong.

He was so embarrassed before, did Su Wangqin really laugh at him?

Gu Chunzhu glanced at him, Su Wangqin frowned helplessly, thinking that she was blaming her for scaring her daughter, so she put the basket outside the yard and brought in another basket with squirrels and hedgehogs.

Oh, I just washed and steamed a few chestnuts to eat! Gu Chunzhu said, reaching out to the bamboo basket and taking out six or seven chestnuts.

Before the brown rice was cooked, she quickly scooped it

After rubbing with a spoonful of water, use a knife to make a hole in the chestnut, so that the chestnut is easier to cook.

Over there, Su Wangqin was grabbing the squirrel in the basket for An An to play with. The squirrel was tied up by a branch and couldn't move, and was a little dizzy, so An An held it upside down.

Brother Wang, are there any bamboo sticks? It's about the size of a thick needle. Su Wangqin looked at the loach in the bucket hat, which had been out of the water for a long time.

There seems to be no such thing as a bamboo stick at home, so Su Wangqin thought about it and cut a piece of bamboo on a piece of wood with a hatchet, came down, and cut it several times to make it fit Gu Chunzhu's requirements.

so?

Okay. Gu Chunzhu took the bamboo sticks made by Su Wangqin, and scooped a basin of water to wash the loach in the yard. The bamboo sticks were stuck in the belly of the loach and the thin internal organs of the loach were brought out.

After dealing with the loach, Gu Chunzhu went to Sister-in-law Fu's house to get a handful of pickles.

After the brown rice was steamed in the evening, Gu Chunzhu fried the loach, added ginger slices and wine, which was very fishy, and finally simmered the pickles for a while, and the pickled loach was hot and out of the pot.

Uncertainty flashed in Su Wangqin's black eyes, An An's little chopsticks were already stretched out, she slapped her small mouth, Xiaoyu is delicious, delicious, brother eats, daddy eats.

This provoked Su Wangqin to stretch out his chopsticks and pick up the loach, the earthy smell has been covered up by the pickles, and the rest is the delicate and umami of the loach meat.

It's really good. Su Wangqin praised.

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